La Veillée

A Cajun Meatery in the Creole City

We visit with Isaac Toups, an Acadiana chef adding new flavor to the New Orleans culinary scene. Isaac and his daughter Ivy talk about their Cajun roots and love of the French language.

About La Veillée

La Veillée is a 15-minute weekly French news magazine produced by Télé-Louisiane with LPB. It's the first television program produced entirely in Louisiana French and aired throughout the state in 30 years.

Click Here for French Subtitle Streaming Options